Probably my favorite pinterest find so far!!!! I love using a rotisserie chicken to cook with. I am a full time nurse, full time mom, full time laundromat, and maid. I just don't always have time to be as homemade as I want.
And I get to cook with my bitty!Using a rotisserie chicken saves me time. My littles also LOVE it. They won't eat most of the things I make with it, but while I am carving it up they eat as much meat as they can snag! They also proceed to discuss how it used to be a live chicken and someone killed it and they are eating it and how awesome is that????
I actually followed this recipe pretty closely. I used 6 cips of chicken stock and I didn't measure the veggies, but that's about it. My hubby swears he has never liked chicken n dumplins, he didn't grow up in the south, but he LOVED this! Yay!
This will be a staple in our cool weather recipe box for probably forever!
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