Felt like pasta

The other night I felt like pasta. Like a good fresh garlic sauce pasta. No jar sauce. In search of a light fresh recipe, I hit up pinterest.
Here is the recipe link...Lemon Spinach Chicken Pasta

This is what mine looked like. If you know me at all by now, you know I didn't follow the recipe. Well, kind of.
Here's what I changed...
I used a rotisserie chicken.
I added pine nuts at the very end.
And voila! A light tasting, filling, fresh yummy pasta dish! I think this would be a great summer pasta, but I enjoyed it in the heart of winter here anyway!